THE ART OF TASTING
YOUR TASTING JOURNEY BEGINS WITH A CHOICE: ENJOY ONE COGNAC ALONE OR DISCOVER HOW THEY SPEAK TO EACH OTHER. ALONE, EACH TELLS ITS OWN STORY. TOGETHER, THEY CREATE SOMETHING ENTIRELY NEW; A CONVERSATION OF FLAVORS THAT NEITHER COULD EXPRESS ON ITS OWN.
THIS IS OUR COLLECTION'S MAGIC: ONE SINGLE VOICE, OR A SYMPHONY THAT REVEALS THE FULL SPECTRUM OF FLAVORS WHEN PAIRED. THE CHOICE IS YOURS. THE DISCOVERY IS ENDLESS.
- PETITE CHAMPAGNE N°1: ELEGANT NOTES OF LYCHEE AND LILAC ARE DELICATELY BALANCED WITH CEDAR AND CINNAMON, PRESENTING A FRESH, VIBRANT PROFILE THAT EMPHASIZES FINESSE.
- BONS BOIS N°1: RIPE APPLE AND BANANA FLAVORS ADD DEPTH, COMPLEMENTED BY ALMOND AND WALNUT UNDERTONES. THIS GENTLE SHIFT FROM FLORAL TO FRUITY, ROUNDED BY SOFT TANNINS, SHOWCASES THE EVOLVING NATURE OF TERROIR INFLUENCE.
- FINS BOIS N°1: ROSE AND ACACIA WEAVE THROUGH LAYERS OF WALNUT AND SANDALWOOD, CREATING A MULTIDIMENSIONAL PROFILE THAT IS BOTH REFINED AND INTENSE.
- BOIS ORDINAIRES N°1: VEGETAL NUANCES OF IRIS AND BROOM BLEND HARMONIOUSLY WITH TOBACCO AND RANCIO, SHOWING HOW EARTHY AND MARITIME INFLUENCES CAN ELEVATE THE COMPLEXITY AND CHARACTER OF A SINGLE CASK.
- BORDERIES N°1: CHOCOLATE, TRUFFLE, AND AGED LEATHER FORM A BOLD FOUNDATION, SHOWCASING THE ROBUST CHARACTER DEVELOPED OVER DECADES.
- GRANDE CHAMPAGNE N°1: SMOOTH FLORAL NOTES OF NARCISSUS, ACCENTED BY CIGAR BOX AND BALSAMIC TONES, PROVIDE A REFINED, HARMONIOUS FINISH, BALANCING POWER WITH DELICACY.
THE COGNAC SOCIETY RITUAL
STEP 1: THE GLASS
THE TULIP GLASS ENHANCES COGNAC TASTING BY CONCENTRATING AROMAS AT THE RIM WHILE ITS SHAPE ALLOWS THE SPIRIT TO BREATHE, DELIVERING A MORE REFINED SENSORY EXPERIENCE.
STEP 2: THE POUR
BETWEEN 10 TO 40ML, THE PERFECT MEASURE IS UP TO YOU. EACH VOLUME CREATES ITS OWN PERFECT MOMENT.
(OPTIONAL: ADDING A DROP OF WATER TO COGNAC RELEASES HIDDEN AROMAS AND SOFTENS THE ALCOHOL, ENHANCING THE TASTING EXPERIENCE AND HELPS REVEAL ITS FULL COMPLEXITY. CAN BE DONE AFTER A 1ST TASTE.)
STEP 3: THE COLOR
COLOR REFLECTS ITS AGE, TERROIR, AND BARREL AGING, EVOLVING FROM PALE GOLD TO DEEP AMBER, ENTICING THE SENSES EVEN BEFORE TASTING.
STEP 4: THE SWIRL
A GENTLE SWIRL RELEASES AROMAS. THE TEARS FORMING ON THE GLASS REVEAL ITS RICHNESS AND TEXTURE: THE SLOWER THEY FLOW, THE MORE CONCENTRATED THE SPIRIT, PROMISING A SILKY AND STRUCTURED MOUTHFEEL.
STEP 5: THE NOSE
THE NOSE OF COGNAC UNVEILS ITS COMPLEXITY, WITH LAYERED AROMAS RANGING FROM FRUITY AND FLORAL TO SPICY AND WOODY, OFFERING A SENSORY PREVIEW OF ITS DEPTH AND CHARACTER.
STEP 6: THE TASTE
A SMALL SIP REVEALS THE PROFILE. NOTICE THE PROGRESSION OF FLAVORS ACROSS THE PALATE. EACH ELEMENT CONTRIBUTES TO THE WHOLE.
STEP 7: THE FINISH
AFTER THE SIP, LISTEN TO THE ECHO. A GREAT COGNAC LEAVES YOU WITH A FEELING, A MEMORY, A DESIRE TO RETURN. SOME MOMENTS ARE MEANT TO LINGER.